Halal Certificate Bovine Food Grade Gelatin From Gelatin Manufacturer

• Customization: Available
• CAS No.: 9000-70-8
• Formula: C102h151o39n31
• Model NO.: 200 Bloom
• EINECS: 232-554-6
• Certification: BRC, ISO, FDA, HACCP, Halal
• Packaging Material: Plastic
• Storage Method: Clean and Dry
• Shelf Life: 2 Years
• Main Active Ingredient: Gelatin
• Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Confectionary
• Product Name: Bovine Gelatin
• Viscosity: 2.3-4.5 MPa.S
• Jelly Strength: 80-300 Bloom
• Color: Light Yellow
• Grade: Food Grade
• Sample: Avaliable
• Chromium: <2
• MOQ: 1 Ton
• Transport Package: 25kg/Bag
• Specification: 8-60 mesh
• Trademark: E-king Gelatin
• Origin: Henan, China
• HS Code: 350300
• Production Capacity: 8000tons/Year

Product Description

Product Description

 

Food Grade Gelatin Which Contains 18 Kinds Of Amino Acids Human Need Has Many Incomparable. Characteristics In Foodstuff As Food Additive Such As Jelly, Stabilizer, Thickener, Foamer, And Swelling Agent That Is Widely Used In Candy, Ice Cream, Cake, And The Production Of All Kinds Of Dairy And Frozen Food.

Gelatin Can Absorb 5-10 Times Of Water And If Heated, It Enters A Sol State. After Cooling, It Enters A Gel State. Because Of Its Special Properties, Gelatin Is Used In Many Foods Industries.